Restaurant Risk Advisor :: Provided by BayRisk Insurance Brokers
 

 


In This Issue
April 2011

Workers Compensation
WCIRB says 40% Workers Comp rate increase likely
-
U.S. Supreme Court declines to hear Workers Comp for illegal aliens case

General Liability
Small businesses deal with disabled-access suits

Employment Practices Liability
Exempt vs non-exempt: Know your classifications


Golden Gate Restaurant Association
We are proud to be a "Silver" partner with the GGRA.  New clients get a sponsored annual membership paid in full by us! *


www.ggra.org

*This offer is for a one-time annual membership to GGRA.  Please contact our office for specifics.

Membership Benefits
Group Purchasing Discounts Customized Employee Manual
Educational Programs & Certifications
Government Relations & Advocacy
Marketing Programs



Compliments From The Chef!


"We have done business with Denny Christner and BayRisk for 6 years because of their attention to detail and interest in protecting our business. Denny was able to save us thousands of dollars and has continued to provide great service."
                     – Liz
Prueitt
Tartine Bakery & Bar Tartine


Welcome New BayRisk Clients

eVe Restaurant, Berkeley
Walnut Creek Yacht Club, WC
Carrie Dove Catering, Emeryville
Peko Peko, Oakland/SF
Maite Catering & Events, SF
Tamales Los Mayas, SF
Bare Fruit, SF








 


SPRING...
-A GREAT TIME TO GROW YOUR BUSINESS-
Helpful restaurant news from BayRisk Insurance!


Great News! BayRisk is dedicated to the success of Bay Area restaurants and the Golden Gate Restaurant Association. We are a Silver Level Sponsor of GGRA for 2011! As a reminder, we have teamed up with GGRA and offer a first year paid member-ship for our new clients. By working together we help protect and serve Bay Area restaurants.
 

  Denny Christner, CIC
  Restaurant Insurance Specialist
  BayRisk Insurance
  w 510-523-3435
   c 510-332-8050
   denny@bayrisk.com

Workers Compensation
FLASH REPORT:
WCIRB: 40% Workers' Comp Rate Increase Likely...
This is no April Fool's joke. The Workers' Compensation Insurance Rating Bureau (WCIRB) Actuarial Committee just completed its review of its interpretation of California industry experience. They conclude that California's workers' compensation advisory pure premium rates need to increase by nearly 40% -- 39.8% by one member's calculation.

U.S. Supreme Court Declines to Hear Workers Comp for Illegal Aliens Case...
The U.S. Supreme Court has refused to hear arguments whether an illegal alien should receive retroactively receive disability and compensation for work-related injuries. It is a Louisiana case. The Supreme Court, as is typical, did not provide a reason, but its decision not to hear the case will leave the issue with each state. Many state legislatures and courts have decided including California which allows illegal aliens to receive benefits. Some states do not so allow.

General Liability


Small Businesses Deal with Disabled-Access Suits

San Francisco merchants, concerned about being sued for failing to provide access to disabled customers, met Tuesday with city officials who soon will embark on a campaign to educate business owners about accessibility requirements and help forestall lawsuits that might put them out of business.

Employment Practices Liability

Exempt vs Non-exempt: Know Your Classifications... 
$113,788.80! This is the amount a family-owned Bay Area restaurant was ordered by the DLSE to pay to a Sous Chef in unpaid overtime and missed meal periods, for being misclassified as exempt...This Restaurant's recent experience should serve as an opportunity to evaluate the classification of your chefs before a claim is filed, especially (as this experience demonstrates) because claims filed with the DLSE seem to tipped in the employee's favor.
 


Helpful Links to  CA Restaurant Resources

 CA Secretary of State 916-653-6814
 CA Dept. of Alcoholic & Beverage Control 916-419-2500
 CA Work Comp Insurance Rating Bureau 888-229-2472
 Golden Gate Restaurant Assn 415-781-5348
 CA Restaurant Assn 800-765-4842
 US Food & Drug Administration 888-463-6332
 Occupational Safety & Health Administration 800-321-OSHA
 Restaurant News Resource Online Resource





            
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 www.restaurantriskadvisor.com

BayRisk has served Bay Area restaurants and small businesses since 1935.  Contact us anytime at 510-523-3435

 

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